Flooded with natural light, this well-designed and cheerful place, adorned with plants and uncluttered décor, is uplifting. The teak wood furniture adds to the warmth and accentuates the lively ambience. The well-trained, waiting staff are people with speech and hearing impairment and yet, their warmth and alertness, is hard-to-miss. The food menu with modern Indian cuisine, from across various regions of India, is refreshing. The corresponding sign for each dish makes it easy to communicate the order to the staff. Begin with the comforting street-food, which is a highlight here. 'Dilli Aloo Tikki', 'Bhutte Ki Khees', and 'Chicken Nukti Boti Kachori', are absolute must-haves. The 'Chicken Moringa Soup' is well-made and a flavourful treat, one must not miss. The exhaustive tandoor section caters to every palate and the 'Beetroot and Papad Seekh' surprisingly, stands out. For mains, the 'Undhiyu and Lentil Khichdi, 'Kathal Rogan Josh with Peshawari Naan', 'Chicken Malwan Curry' are among the stellar dishes, one must indulge in. The food here is high on flavours and textures, real and robust, sans any pretence. The food here is easy-on-the-wallet and the portions, value-for-money.
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