One big space divided into three sections – or shall we say three menus (Japanese being one of them) – and Gallop occupies part of that space. I am not sure about the slightly art deco purple seating, but after a few whiskies, does décor really matter? The food menu for the bar is not too complicated – from the usual fries, kababs, onion rings and so on, you will get something decent to munch on while you drink up. The Long Island Iced Tea is incidentally a signature cocktail, but the guys behind the bar are helpful, so you could perhaps tweak your cocktail to your liking. Some relief there!
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