10 Downing Street Menu

Sector 5, Salt Lake

By Anindya Sundar Basu

Menu of the 10 Downing Street, Sector 5, Salt Lake

Disclaimer : 10 Downing Street, Sector 5, Salt Lake menu is either collected from the restaurant or received through an e-mail. The dishes and their prices mentioned on the menu might change. Please confirm the prices before reserving the table at the restaurant. EazyDiner owns a copyright of the menu images displayed on the app/website. Patrons are allowed to download these images; however, any commercial use is strictly prohibited.

10 Downing Street: Restaurant Info

₹ 1600 for two
This price is indicative and exclusive of taxes
Today, 12:00 PM to 10:00 PM
Ground Floor, P.S. Srijan Corporate Park, Block GP, Plot G - 2, Tower 1, Sector 5, Salt Lake, Kolkata
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  • The 'Hookahs' here are famous and 'Teen Pan Rose' is the best hookah. Try it
  • A small dance floor with live DJ playing every day makes this a coveted place for the young ones
  • Downing Street Special Kabab is a must try

The first thing that comes to your mind is who would have expected a place like this to open up in Sector V Salt Lake - the IT HUB of the city. Rich teak wood interiors with bar stools, a huge bar place with sitting all around make it a perfect place for chilling out after the office hours. The finger food or the starters alongside the bar menu is exhaustive and there is an option between the kababs, Chinese platters and other continental starters. The main menu is elaborate and the alcohol menu is quite impressive. Pasta does well and the 'Chicken Tex-Mex Spaghetti' is saucy and delicious.

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About 10 Downing Street, Sector 5, Salt Lake

If all you want to do is dance all night and drink till you drop then 10 Downing Street is your place. Equipped with a dance floor and throbbing music, the bar is a lively chirpy hub of activity on weekends. Those who simply want to nurse their beers can pick a booth and do so. The bar stocks everything from wine to scotch in great variety. Order whatever gives you a buzz. With it, combine something to nibble at from the bar's eclectic grub menu. Menu is appetizer heavy, go crazy. If you're here just for food then we suggest you save your appetite for their main course. It's a delightful compilation of a plethora of dishes such as, lamb steak in red wine sauce, diced chicken in Szechuan sauce, nilgiri korma, au gratin with garlic toast and penne alfredo.
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