Enter the grand understated design of the Kitchen table with clean lines and illuminated floors. The design element states minimalistic with a contemporary feel. From the oak barreled conceptualized chairs to the glittering chandeliers with red undertones in the diffused lighting around this is one uber cool design space to dine in. Start off with the 'Barrah' - lamb chops marinated with homemade masala and yoghurt. The 'Chukkandar Ke Kebab' is a speciality of beetroot and cottage cheese that appeals to all the herbivores alike. For the mains, go Goan inspired with the 'Goan Dhunghaar Butter Chicken' cooked in a tomato gravy and evaporated milk with fenugreek and cream. It is an interesting dish.