A perfect summer calls for indulging in tasty and healthy poke bowls. Poke Bowl is a classic Hawaiian dish that is served in several delicious ways. It is most notably defined by its inclusion of cubed, raw tuna. Poke may also feature Salmon, Hamachi, and octopus. And for vegetarians, it can be made with tofu, avocado, beans and much more. It’s typically served with rice and furikake. This magical bowl with all of those tasty toppings and flavors, melts perfectly in your mouth. So it’s time now to make your summer colourful with the best poke bowl near you. Head to these 7 restaurants to enjoy the best summer poke bowls in Mumbai
This glamorous dining place is top on our list for the perfect summer poke bowls in Mumbai. They have got a poke bowl fresh on the menu to make your summer refreshing. For a hot sunny day, you can enjoy their Avocado Poke Bowl - Avocado mixed with Teriyaki sauce, Truffle oil, sesame seeds, Cucumber, Tempura Flakes, Edamame seeds, Crispy fried onion, Garlic Chips, Crispy Wonton, Sushi Rice, Wasabi and Ginger. This flavorful bowl of love and happiness filled with nutrition will make your summer season extra special.
Other Must-haves: Classic Tom Yum, Dimsum, Crispy Pan Fried Gyoza, Char Siew Bao
At Baoji Asian Home, you can find both vegetarian and non-vegetarian poke bowls that are worth relishing this summer. For veggie fun, you can enjoy their Avocado Poke Bowl, loaded with fresh avocado, cucumber, edamame with crispy onion & nori julienne served with seseme oil and teriyaki sauce. The non-vegetarians can have authentic Hawaiian poke bowls like Ahi Poke Bowl with Spicy Tuna, Kani Poke Bowl made of crabsticks and Ebi Poke Bowl having juicy and crispy prawns.
Other Must-haves: Dragon Roll, OMG Roll, Kani Nigiri, Sake Salmon
Head to this classy European restaurant to indulge in a bowl of happiness. The Clearing House has bought you the perfect Tuna Poke Bowl. Loaded with garden fresh veggies, sticky rice and spicy Tuna, makes up for a healthy summer meal. They use the best and top-quality ingredients to let you enjoy the delectable flavours of this Hawaiian dish.
Asilo is one of the finest and most open-air rooftop dining places in Mumbai. Spend your summer evenings here and enjoy the healthy poke bowls in Mumbai. They are freshly made to bring the umami of flavours to shine through. Their Avocado and Silken Tofu Poke Bowl is an absolute favourite here. Made with fresh avocado, tofu marinated in a sesame ginger soy sauce and paired with rice, edamame and fresh veggies. This colourful bowl of happiness is just what you need this summer.
Other Must-haves: Vegetarian Grill, Cheese Rolls, Steak Tataki, Chutoro Sashimi
Balsa is a prominent tapas bar in Mumbai. Do visit this place to enjoy the taste of summer in a Hawaiian bowl, famously called a poke bowl. Their colourful rainbow poke bowl is a combination of black rice, tuna, mango, and edamame, and is complemented by a spicy peanut butter dressing and roasted cashews. It is a delightful and light feast that you can have on a sunny day, which will also make you feel refreshed with its delicious flavours.
Other Must-haves: Pan Seared Momos, Prawns Aglio Olio, Seafood Flatbread, Cottage Cheese Steak
China Bistro with its exotic Hawaiian bowls has been a go-to poke restaurant in Mumbai amongst poke bowl lovers. Their Hawaiian bowl can be customized and you can have it with fresh vegetables for vegetarians and with chicken or prawns for non-vegetarians, flavoured with five spices and served with jasmine rice and crackers, which taste extremely delicious. Apart from the poke bowls, they also have a variety of Asian bowls that you can savour in summer for a light supper.
Other Must-haves: Khao Suey, Chicken Tai Pei, Japanese katsu Curry, Honey Lemon Chicken
Kitchen Garden by Suzette is a culinary haven known for its commitment to fresh, organic ingredients and innovative, health-conscious dishes. If you want to enjoy the perfect summer poke bowls in Mumbai then head out to this healthy eatery and enjoy one of the most healthy poke bowls called Far East. Featuring baby spinach, black rice, oven-baked salmon, cucumber, edamame, mustard microgreens, sesame seeds, ginger and soy dressing with lemon squeezed on top. Each bite offers a burst of freshness and a harmonious balance of textures, making it a delightful choice for health-conscious diners seeking a taste of Hawaiian cuisine with a Mumbai twist.
Other Must-haves: Mexican Bowl, Buckwheat Pancakes, Mexican Tortilla, Shakshuka, Yellow Protein Pot
Tanu is a happy-go-lucky person, who loves to read, cook delicious food & watch sunsets. She is always on a mission to explore as many new places as possible while also focusing on her journey to become a distinguished lifestyle & food writer!
