Delhi NCR's dining scene is a true haven for food enthusiasts, brimming with options for every palate. For those craving something extraordinary, chef-tasting menus offer a curated adventure through flavors, techniques, and culture. These five must-try menus don’t just serve a meal—they take you on a flavorful journey, blending tradition with innovation. Whether you're after modern Indian twists, teppanyaki magic, or a royal feast, these experiences will leave you captivated at these great restaurants in Delhi NCR
Indian Accent, housed within The Lodhi, is renowned for its inventive approach to traditional Indian cuisine. The ‘Signature Six-Course Tasting Menu’ perfectly showcases Chef Manish Mehrotra's genius, where every dish tells a story of India's rich culinary heritage with a contemporary twist. From the crunchy ‘wholemeal semolina puchkas’ to the exquisite ‘coconut and jaggery brulee’, each course is a delightful blend of tradition and innovation, placing it at the top of the list of great restaurants in Delhi and all over India.
Other must-haves: Pulled Jackfruit Phulka Taco With Lime Cream And Salsa, Smoked Duck Shaami With Crispy Sevai And Barberry Chutney, Tamarind Seabass Moilee With Herb Barley
One of the best restaurants in Delhi NCR, At Saga, the experience goes beyond just dining—it's a culinary journey through India's diverse regional cuisines, meticulously curated by Michelin-starred Chef Atul Kochhar. The ‘Nine-course set menu’ is a tribute to India's culinary diversity, with each dish representing a different region of the country. From the rich flavors of Punjab to the delicate nuances of Kerala, this menu is a gastronomic voyage that takes you through the length and breadth of India.
Other must-haves: Bihari Boti, Kataifi Cheese Roll, Chicken Tikka Pie, Kerala Chili Chicken, Kundan Qali Korma
For those who appreciate the art of teppanyaki, T.K's Oriental Grill at Hyatt Regency is your best bet. The special ‘Teppanyaki set menu’ offers a front-row seat to a culinary performance where the chefs skillfully prepare your meal in front of you. The menu features a selection of the finest meats, seafood, and vegetables, cooked to perfection on a hot iron griddle. The experience is not just about the food but also the theatrical presentation, making it a feast for both the eyes and the palate, making it especially famous amongst great restaurants in Delhi.
Other must-haves: Pork Gyoza, Ponzu Dressing, Assorted Grilled Mushroom Teppanyaki, Chef's Special Japanese Vegetable Fried Rice, Sauteed Black Tiger Prawns Teppanyaki with Oriental Yellow Curry
Known to be one of the best restaurants in Delhi, Entering Made In India at Radisson Blu MBD Noida feels like stepping into a royal dining space. The ‘Maharaja Tasting Menu’ is a lavish journey through India’s culinary heritage, offering dishes once savored by royalty with preparations like ‘Malai Bharwa Gucchi’ and ‘Awadhi Gosht Biryani’. From succulent kebabs to rich curries and decadent desserts, each course is a masterpiece, perfectly matched by the luxurious ambiance, making it a dining experience truly fit for kings.
Other must-haves: Fish Koliwada, Khubani Bhare Koftey, Zafrani Dum ka Murgh, Prawns Baghara Khushka, Moong Dal Halwa
Short on time but not willing to compromise on quality? Diya at The Leela Ambience in Gurgaon is one of the best restaurants in Delhi NCR that offers a specially curated ‘Express lunch set menu’ that is both quick yet luxurious and indulgent. The menu is a well-balanced selection of Indian dishes. The menu does not skimp on flavor or presentation, with each dish being meticulously crafted to offer a burst of taste in every bite. It's the perfect option for a business lunch or a quick yet memorable dining experience.
Other must-haves: Khumbh Aur Truffle Shikhampuri, Majlisi Kebab, Multani Aloo Ghosht, Yakhni Pulao, Badam Broccoli Ki Shammi.
