Shao Menu

Radisson Blu Bengaluru Outer Ring Road

By Ipsita Basu

Menu of the Shao, Radisson Blu Bengaluru Outer Ring Road

Disclaimer : The menu of Shao, Radisson Blu Bengaluru Outer Ring Road is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.

Shao: Restaurant Info

₹ 2000 for two
This price is indicative and exclusive of taxes
Chinese,Japanese,Sushi,Thai,Pan Asian
Today, 11:30 AM to 11:30 PM
Radisson Blu, 90/4, Outer Ring Road, Marathahalli, Munnekollalu Village, Bengaluru
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  • They serve yummy, crispy prawn and rice crackers while your order is getting ready
  • They also have a set menu at the restaurant
  • Each dish comes with a visual on the menu, which gives the diner good detail about what to expect on their plate

Ipsita Speaks

3.8 /5

Elegant décor, delicate flavours and a beautiful choice of Chinese, Japanese and Thai cuisines make Shao at Hotel Park Plaza an ideal place to go for a peaceful lunch or a romantic dinner. The mushroom-shaped lampshades do much to add to the mood lighting at the restaurant. For an Oriental food lover, the Shao offers a delectable spread. Try their Hainan chicken, a variety of dim sums, Shao phad Thai, chung king vegetables, wok-fried Sichuan mushroom, coconut seafood and rice noodle broth among others in the menu. Their bowl meals are recommended. In desserts, the date pancake is a very popular choice.

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About Shao, Radisson Blu Bengaluru Outer Ring Road

At Shao, the food tastes delectable and looks absolutely different from any other food joint in the city.  Sumptuous vegetarian and non-vegetarian North Indian, Chettinad, Kerala, and Mangalorean food is served with lot of style. Begin with soup , tasty starters such as wantons , spring rolls , and enjoy main course dishes such as Hsin Ching Chowmein, Hei hú Jao (tenderloin cooked in black pepper sauce)or Cha Siu Pork (barbeque pork) and Gaipad Khing Chicken, followed by lip smacking desserts including Date Pancake with homemade Ice Cream. Witness the professional chef creating magic with exotic Asian herbs and rare spices. The dim sum range comprises of Siu Mai, Bao and Jiaozi dumplings in various flavours is their forte. Savour the prawn dim sums served with ginger and peanut sauce .You can relax with carefully selected fine Sake and fine collection of red, white wine outsourced from famous vineyards. A meal for two costs approximately INR 2000 .Both cash and cards are accepted . There is constant influx of guests in this restaurant so it is best to reserve a table in advance in order to avoid unnecessary hassle.
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