A one of its kind dim sum and modern tea house in the city offers the most spectacular range of dim sums. They are power packed with subtle flavours and are nothing short of small amaze balls. The selection of main course is equally enviable with very unique sauces such as the Assam sauce which is a spicy and tangy sauce, some unusual dishes such as crispy golden pumpkin prawns, prawn cheung fun and some bold dishes such as the pork belly with man tao buns. The overall experience of dining in this unique tea house is rewarding.
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