Vintage Asia Menu

JW Marriott Kolkata

By Madhushree Basu Roy

Menu of the Vintage Asia, JW Marriott Kolkata

Disclaimer : The menu of Vintage Asia, JW Marriott Kolkata is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.

Vintage Asia: Restaurant Info

₹ 3000 for two
This price is indicative and exclusive of taxes
Chinese,Thai,Multicuisine,Pan Asian
Today, 12:30 PM to 02:45 PM, 07:00 PM to 11:00 PM
JW Marriott Hotel Kolkata, 4A, J.B.S Haldane Avenue, Science City Area, Kolkata
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  • Whatever you eat, you must begin with a soup. All the soups are made with very flavourful stock which has a lot of depth of flavour and is refreshing to have
  • You are in Kolkata but you will get the taste of the best 'Singapore Chilli Crabs' with the local sweet mud crabs
  • It is open for lunch only on Sundays, so do not miss out on the all you can eat set menu brunch, where the food is served from pan to plate. The menu highlights the best of the food from Vintage Asia

JW Marriott Kolkata’s speciality restaurant, Vintage Asia is a class apart in the city with a very aesthetically pleasing ambience. The exquisite and classy décor brings in a calming sense while the open kitchen excites the taste buds. The food is the very best of China and some of the other South East Asian regions. The Chinese food is a very Sichuan style which is appealing to the local palate. Try the 'Mushroom Bao', which is so deceptive in looks that you will think you have been served a grilled whole mushroom, only to figure out that it is a bao with the stuffing of 3 kinds of mushrooms. 'Mei Foon with vegetables in a spicy Oyster Sauce' is a delight to have, where the mei foon is slightly crispy and then tossed in this silky oyster sauce. Other than the crabs, the highlight of the menu here is a 'Steamed Bhekti Fillet in a Chinese Garlic Soy Sauce'. The garlic along with soy and the sweet Kolkata bhekti creates a beautiful melody in the mouth.

About Vintage Asia, JW Marriott Kolkata

The presentation of food is simply fantastic. The bar menu is extensive. They serve Gin, Rum, vodka, Irish American Whiskey, Blended Scotch Whiskey and whole lot of other cocktails to suit everyone’s taste and mood. This amazing dining place has an easy and comforting vibe. The décor is chic and stylish. In fact as you enter this place you feel a sense of calm.Vintage Asia is open for lunch buffet only on Sundays so a lot of people come here for Sunday brunch as it seems like a celebration here. In fact they serve hot piping food from pan to the plate. Book your table at Vintage Asia well in advance as place is usually buzzing with activity. They have an open kitchen so everything is cooked right before you.
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