The restaurant is located within the mall. The interior is strangely narrow and long with cubicles separated by long red curtains. The décor is typically red and black as primary colours. As the name suggests, the food is not just Chinese but Pan Asian. They have mouth-watering dumplings, exotic seafood dishes and several oriental curries as their high point. The Neotia group has been known to be a stickler for quality and they have done a brilliant job here as well. 'Chicken Sui Mai' and the 'Prawn and zucchini Har Gow' have superfine wrapping and are of top-notch quality. On weekend brunches, pray that there is teppanyaki ice-cream where you can ask the chef for your choice of flavours and toppings to be made in front of you. The prices are on the higher side but then one does pay for quality.
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