A new entrant in the food scene of the city, The Grid checks all the points of being a go to place for an outright dining adventure right from the minute one steps in. The interior is given an industrial look with an emphasis on ‘grid’ wherever the eye wanders including a 38 ft lego bar styled with quirky lego blocks. The seating is spread all across at different levels from a beer garden at mezzanine level to a sunken seating, a closed door white space called the ‘asylum’ at the top level and so on. The food is global with an emphasis on local favourites with a twist wherever possible. Grid garlic naan rolls, keema matar scotch eggs, smoked spaghetti aglio olio and chicken berry pulav have been carefully crafted to given an unforgettable taste. The drinks are nothing short of a celebration with the a variety of cocktails including classic as well as some offbeat ones served up with style and theatre. The desserts are an ecstasy especially Guptaji’s chocolate toast.
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