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Restaurant Spotlight: Mumbai’s Award-Winning Oriental Restaurant, House Of Mandarin Opens Doors In Pune At The Sheraton Grand

Experience Oriental Cuisine at its finest

22 Oct, 2021 by Gargi Bisht

Experience Oriental Cuisine at its finest

Located inside Hotel Sheraton Grand in Pune, House Of Mandarin is an award-winning fine dining destination that recently opened its doors for Punekars after the wild success of its eponymous outposts in Mumbai.


Staying true to its promise of taking diners on a delightful culinary journey through the Orient, the restaurant offers a delectable spread of authentic Asian cuisine. The elegantly designed place exudes warm & authentic eastern vibes. Right from the decor comprising umbrella lights to giant Eastern art, to hospitality - everything here is on point. The premises are indeed done up beautifully, making a perfect venue for all sorts of dining plans. Be it a romantic evening out with bae or an intimate dinner with the fam, this is just the fine dining restaurant you need to be at.


With the use of traditional ingredients and cooking methods, House of Mandarin creates a bespoke culinary experience. Noteworthy dishes on the menu include ‘Spicy Crabmeat Soup’, ‘Aromatic Crispy Duck’, ‘Turnip Cake with Burnt Garlic & Scallions’, ‘Mandarin Style Mushroom Dumpling with Porcini Cream & Gold Leaf’, ‘Lobster & Prawn Dumpling in Seafood Broth’, ‘Prawn in Red Chilli Oil with Spring Onion’, ‘Wok Tossed Purple Rice with Edamame’, ‘Spicy Mapo Tofu’, ‘HOM Steamed Chicken with Lily Flower’, ‘Singapore Noodles with Chicken’ and much more. 


Be spoilt for choice with an extensive signature menu, a wide range of specialty dim sums, and a selection of handcrafted sushi.


Drawing from Asian influences, the beverage menu features inspired signature and molecular cocktails like the ‘Suzy Wong’, ‘Green Tea Martini’, ‘Sunrise and Mandarin Margarita’. In addition, the bar is stocked with fine wines and premium spirits from across the globe. What’s more – the bar offers an array of mocktails and an extensive selection of true-to-tradition oriental teas.


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Written By



Gargi Bisht is an event copywriter/conceptualizer turned writer currently working with EazyDiner Pvt. Ltd. Compulsive eater, book hoarder, dog lover and pop culture enthusiast with an innate love for storytelling. Usually the quietest person in the room, Gargi is an introvert who loves her own company. When not eating, can be found in front of her laptop watching movies. Knows a thing or two about art and literature.

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