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Best Restaurants In Bengaluru To Head To For Traditional Onam Sadhya Meals

Fine, traditional thali meals near you

06 Sep, 2022 by Vansh Khullar

Fine, traditional thali meals near you

Onam, a Malayali harvest festival, highly popular in Kerela is celebrated to mark the homecoming of the Great King Mahabali. Onam celebrations last around 10 days and are magical! Feasts, fairs and boat races… You name it! Bengaluru is full of fun activities and the best Onam Sadhya meals this time around. To make your experience way better, avail unmatched deals and discounts when booking a table via EazyDiner. Also, to avail additional discounts, do not forget to use PayEazy to pay your bill.


Sana-Di-Ge, Goldfinch Hotel, Seshadripuram

Serving some of the freshest Seafood in town, Sana-Di-Ge, is an idyllic spot to head to for a wholesome meal with your family and friends. This airy and welcoming restaurant is one of the best places to head to for a lavish Onam Sadhya! Celebrate this day with over 24 dishes on a Banana leaf, for you to devour.

Other recommendations: Jenji Thali, Ghee Roast Masala, Yeti Kadipatta, Bharelli Macchi and Malabar Fish Curry

Cost for two: ₹ 1200


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The Hebbal Café, Courtyard by Marriott Bengaluru Hebbal

Hands down, one of the best Cafes in town, The Hebbal Café, located in the ever-so-elegant Courtyard, serves some of the finest multicuisine fare in this classy a setup. You will fall in love with it! This Onam, tune in for a joyful time with delish food, live music and fun-filled activities.

Other recommendations: Mumbai Masala Sandwich, Mutton Arcot, Grilled Ausie Lamb Rack and Sage Roast Chicken

Cost for two: ₹ 2000


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One Atria Café, Radisson Blu Atria, Bengaluru

This all-day dining spot is a multi-cuisine restaurant with serene pool views and unmatched vibes. Ranging from light snacks to delectable dinners, the menu encompasses exciting flavor combinations from around the globe. For a fun gastronomic escapade this Onam, with around 25 lip-smacking delectables on offer, head here with your family and friends and have a great time!

Other recommendations: Thai Prawn Salad, Tandoori Phalon ki Chaat, Fillet of Tenderloin, Gobhi Adraki, Jhinga Masala and Rum and Chocolate Wraps

Cost for two: ₹ 1500


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Cafe G, Holiday inn, Bengaluru Racecourse

This warm and welcoming Café is one of the best restaurants to head to for a grand vegetarian meal this Onam. Highly recommend this spot for everyone to pop by and have a fine and extensive meal, full of authentic flavors and the best of textures in every bite.

Other recommendations: Roast Pumpkin, Yakhni Shorba, Asian Dumplings, Grilled Fish, Kerala Stew and Kesar & Gud Ki Phirnee

Cost for two: ₹ 2000


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Rural Blues, Sarjapur Road, Bangalore

This restaurant serves some of the best European & Italian cuisine in Bengaluru. The white & blue themed setup is soothing to the eyes and the live music & amazing food, make it one of the best restaurants in town. Serving a special Thali for Onam, you and your group is guaranteed a great time here.

Other recommendations: Nachos N Salsa, Crispy Prawns, Veg Hakka Noodles, Chicken Ghee Roast, Sangria

Cost for two: ₹ 1000


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Ministry of Food, Hilton Bangalore Embassy GolfLinks

Ministry Of Food, a luxurious and classic all-day dining restaurant, serves immaculate multicuisine fare in a fancy ambiance, with stunning views. An ideal restaurant for Onam celebrations, you can head here for a memorable time grubbing and enjoying.

Other recommendations: Tandoori Murgh, Kolkata Rolls, Koli Saaru, Dal Dhaba Tdka and Texture Of Chocolate

Cost for two: ₹ 2000


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Vembanad, The Paul, Bengaluru

Located on the rooftop of The Paul, Vembanad is a fine dining coastal restaurant that is a heart winner. The decor is typical Kerala style with authentic lamps, a carved wooden ceiling, wood-paneled walls, terracotta-tiled floors and heavy teak furniture. An idyllic spot to head to this Onam.

Other recommendations: Meen Nirachathu, Erachi Pathiri, Chemeen Muringakai Theeyal, Chemeen and Koonthal Ularthiyathu and Thalasseri Kozhi Curry.

Cost for two: ₹ 1300


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Karnatic, Church Street, Central Bengaluru

This spot, known for its divine delectables, served in an elegant setup, delivers an unparalleled and authentic experience of the rural flavors of South India. With everything made to perfection, you’re bound to be spoilt for choice!

Other recommendations: Kuri Kaal Roast, Mamsa Chops Saaru, Amma’s Kozhi, Puli Munchi and Obbattu

Cost for two: ₹ 600


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Karavalli, Vivanta Bengaluru, Residency Road

With lush greenery all around and majestic outdoor seating, Karavalli delivers a one-of-a-kind experience that you cannot get enough of. With an exceptional menu covering exquisite Coastal and North Indian cuisine, you are assured to satiate your wildest gastronomical cravings! You can also tune in for a lavish Onam Sadhya meal and have a great time!

Other recommendations: Oggaraneda Aritha Pundi, Mutton Eshtew, Octopus Sukka and Karavalli Crab Curry

Cost for two: ₹ 3200


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CUR8, Four Seasons Hotel Bengaluru at Embassy ONE

Known for its remarkable buffet spread and classic delectables, CUR8 is a delightful restaurant to visit and enjoy a hearty meal. The Onam Sadhya Thali here is loaded with over 25 different dishes, delivering a deliciously authentic experience that you cannot miss out on! Head here and have a fun time!

Other recommendations: Tomato & Crème Cheese Bagel, Medu Vada, Nilofari Shammi, Tenderloin Dry Roast and Basque Cheesecake

Cost for two: ₹ 3200


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Neer, Hilton Bengaluru Embassy Manyata Business Park

With a majestic poolside and a cozy indoor setup, Neer, located in the Hilton Bengaluru, is a perfect spot to head to for any and every occasion. Serving fine South Indian fare in this elegant and welcoming ambiance, you must head here for a great Onam Sadhya in Bengaluru.

Other recommendations: Beetroot Vazhapu Vada, Ulli Theeyal, Meen Moilee and Elaneer Payasam

Cost for two: ₹ 4000


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Written By



Driven by the sheer joy of the process of ideation and execution, I identify myself as a content creator thriving to attain prowess in the ever-evolving scenario. I, Vansh Khullar, am a copywriter and editor for Eazydiner and I love food.

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