Indian culture is famous all across the globe. Every year millions of tourists come to India to explore the serenity of our country and also try some delicious and outstanding food! Be it Dal Makhani, Shahi Paneer or Sarson Da Saag, everyone has a craving for different kinds of food. The capital city offers you almost everything you want to try out. Therefore, to make your work easier, we strolled around the streets and came out with the best fine dining restaurants in Delhi so that you go, sit and wait for the mouth-watering food till it arrives.
Here is the list of best fine dining restaurants in Delhi.
Inside the astonishing Claridges Hotel, lies the beautiful Dhaba which will give you the proper traditional experience. Serving as one of the best fine dining restaurants for North Indian cuisine, this restaurant has a colourful truck inside along with different cooking styles such as tandoor, Patiala and pan. It seems like you are seating at one of the highway dhabas in India and eating all of the delicious food. It gives a proper desi feel.
Must-Haves: Balti Meat and Keema Kaleji
Cost for two: Rs. 3000 approx.
Timings: Monday-Sunday 12:30 PM to 02:45 PM
| 07:00 PM to 11:30 PM
This place does not need an introduction. Featured in ‘Asia’s 50 Best Restaurants’, Indian Accent is one of the best fine dining restaurants in Delhi. It offers you a blend of Indian as well as international cuisinesto try. Moreover, take the Chef Manish Mehrotra’s theme-based menu, which offers various dishes along with complimentary wine. Go and grab some.
Must-Haves: Kulchas and Black Diary Dal
Cost for two: Rs. 5000 approx.
Timings: Monday-Sunday 12:30 PM to 02:30 PM
| 07:00 PM to 11:30 PM
This fine-dining restaurant offers you a lot in food. With seven kitchens, you get to experience different varieties of food like Chinese, Thai, Japaneseetc. Take the drinks at the bar lounge or enjoy the food in the open terrace, you get all the facilities.
Bukhara is undoubtedly the best fine dining restaurant in Delhi. With receiving various awards such as ‘Times Food Award 2015’ and ‘Restaurant Magazine Award’ seven times, this place deserves a visit. There are multiple platters which are named after various iconic personalities such as Barack Obama and Bill Clinton. Moreover, offering Culinary Heritage and being established in 1977, cutlery is not provided here, and one has to eat using their hands. If you are a big North Indian cuisine lover, then you should try the ultimate Dal Bukhara.
Must-Haves: Dal Bukhara and Tandoori Chicken
Cost for two: Rs. 5000 approx.
Timings: Monday-Sunday 12:30 PM to 02:45 PM | 07:00 PM to 11:45 PM
With its authentic Pan Asian delicacies, this place is also known for its magnificent décor. Each part of this restaurant is hand-painted and is worth it. The architecture is designed in such a manner that the restaurant is divided into nine parts; each part portrays the journey of humans into the world. You will get a menu from Thailand, Kerala, South East Asia and much more. Food and the décor make this place a perfect combination for fine dining in Delhi.
Must-Haves: Kerala Chicken Curry, Virgin Pina Colada
Cost for two: Rs. 6000 approx.
Timings: Monday-Sunday 12:30 PM to 02:45 PM | 07:00 PM to 11:45 PM
These best fine dining restaurants in Delhi might be expensive but are worth it. They offer a perfect blend of mouth-watering dishes, drinks, top-notch services and magnificent ambience.
FAQ
Q. Which are the best fine-dining restaurants in Delhi?
A. Delhi has a pretty amount of good fine-dining restaurants. But, if you want to experience the best, go for Bukhara and try their famous Dal Bukhara.
Q. Which fine dining restaurants in Delhi have the best ambience?
A. If you want to experience good food with beautiful ambience, then go for The Spice Route or Dhaba.
Q. Which hotel offers the most prime fine-dining experience?
A. As per customer satisfaction and survey, Indian Accentprovides the most prime fine-dining experience.
Q. Which restaurant provides the most traditional way of dining?
A. According to us, Bukhara provides the most traditional way of dining as there you have to eat with your hands as you don’t get the cutlery.
Krishna Arora is a solo backpacker traveller who travels across the globe, meet new people every day, listen to their story of life along with that try the most famous and delicious dishes of that particular place. He loves to write his travel experiences, click photographs, volunteer at different NGOs, backpacking hostels and much more. For more stories and photos, follow him on Instagram @krishnaarora_official.
