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5 Legendary Cafes In Mumbai Serving The Best Akuri

The best restaurants to try this Parsi delicacy

25 Jul, 2022 by Reeth Naomi Puri

The best restaurants to try this Parsi delicacy

Eggs – the humblest yet most versatile and extensively used ingredient in Parsi cuisine. Form religious ceremonies, to everyday breakfasts to adding zing to run-of-the-mill vegetable preparations. The salient comfort king here is the Soft, fragrant, spiced, akuri - the Parsi breakfast favorite. Not to be confused with scrambled eggs this aromatic creamy delight is best served with freshly baked Pav. Scroll through our favorite places in the city that serve up some of the most delicious akuri in town.


Kyani & Co., Marine Lines, South Mumbai

One of Mumbai’s oldest Irani cafes; Kyani & Co started as a bakery that made bread, biscuits, cakes and other tea-time snacks until 1995. In the early 2000s, a few more highly popular preparations were added to their menu to further enhance the Parsi dining experience. The Akuri here is an unparalleled flavor bomb and is most frequently ordered for breakfast and lunch.

Other must-haves: Bun Maska, Sali Boti, Kheema Pav, Mawa Cake, Palomji Raspberry Soda.

Cost for two: ₹ 600


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Marine Lines, South Mumbai
Cafe,
300 for two approx


Sassanian, Marine Lines, South Mumbai

Established in 1913, This institution of an Irani café has seen its fair share of patrons walk through its doors, the lunch favorite Dhansak is what draws the crowds in the afternoons, however, the breakfast rush and near-kilometer-long line is primarily for their renowned Akuri, best mopped up with fresh, toasted, buttery pav.

Other must-haves: Bun Maska, Irani Chai, Mawa Cakes.

Cost for two: ₹ 300


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Marine Lines, South Mumbai
Cafe,
250 for two approx

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Cafe Irani Chaii, Mahim, Mumbai

A fairly new addition to Mumbai’s treasure trove of Irani restaurants, Irani Chaii has become popular among the locals on account of its delicious Parsi cuisine. The old-school wooden tables and chairs, mirrored walls & checkered tablecloths are all on point, giving the diners a true Parsi dining experience. The Akuri here is one of the most frequently ordered items on their menu, the pricing of around ₹ 70 per plate is also a plus point.

Other must-haves: Irani Chaii, Bun Maska Jam, Ginger Soda, Mutton Kheema Pav, Kheema Ghotala.

Cost for two: ₹ 400


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Cafe Military, Fort, South Mumbai

This almost century-old airy, well-lit café is a great introduction of old school Mumbai to newcomers. Known to be a haven for meat lovers, the Dhansak, Salli Boti, Kheema Pao and Keema Biryani are clear showstoppers. The Akuri here is one of their lighter specialties but definitely one of the best served in the city.

Other must-haves: Boneless Mutton Biriyani, Chicken Salli, Kheema Fry, Kheema Ghotala, Salli Boti.

Cost for two: ₹ 400


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The Nutcracker, Fort, South Mumbai

Primarily a vegetarian joint with the exception of serving eggs (an extensive egg menu in fact). This charming bohemian eatery is the ideal all-day breakfast spot to head to. The velvety Akuri here is to die for and served with delightfully crunchy crackers or toast paired with the Breakfast in a Bottle (blended oats, milk, nuts, dates and honey) makes for the most wholesome breakfast yet.

Other must-haves: Pancakes & Maple Syrup, Buttermilk Pancakes, Blackbean Burger, Lebanese Sandwich.

Cost for two: ₹ 500


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