Veranda Menu

Park Plaza, Faridabad

By Phantom

Menu of the Veranda , Park Plaza, Faridabad

Disclaimer : The menu is either received through an e-mail or physically collected from Veranda , Park Plaza, Faridabad. Hence, the dishes and their respective prices are subject to change, and, not guaranteed by EazyDiner. Kindly check prices with the restaurant before booking a table. The images of the menu shown on the app/website have been watermarked by the EazyDiner logo. Please feel free to download the images, however, refrain from using them for any commercial purpose.

Buffet Prices

Brunch buffet Price 12:30 PM to 04:00 PM   Sun
₹ 1049 Including all taxes

Veranda : Restaurant Info

₹ 2200 for two
This price is indicative and exclusive of taxes
Today, 11:00 AM to 01:00 AM
Park Plaza, Sector 21 C, Faridabad
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Visit the restaurant


  • Occasionally, most or part of the area is booked for private parties
  • Do leave place for their great desserts, including ice cream that is available on request
  • Do check out the Chinese section

Very well appointed, rather like a veranda in your friend’s house, with a seemingly casual mix of comfortable sofas and dining chairs, a few palm trees add verisimilitude to the atmosphere of tropical luxury. Every last detail has been thought out, down to the bric-a-brac in the glass-fronted cupboards that give cheer to the décor. Do checkout their more than adequate buffet − most of the lunchtime guests especially visit for the high quality of food here, along with the attention paid to vegetarian tastes. Service is famously friendly.

About Veranda, Park Plaza, Faridabad

As Veranda gets customers of all age groups and nationality, the restaurant has kept in mind to create a multi cuisine menu suitable for all. Menu is lengthy and is divided into three sections. A la carte, midnight menu and bar menu. To kick start the meal you can choose between kaffir lime spring rolls, surkh lal paneer tikka, honey chilli potato, fish sticks, chicken 65, kastoori kebab, garlic butter prawn, Bhatti ka murg, mezze platter and wok tossed bean curd. Stick to your diet with rustic greek salad, hot & sour soup, tom yum soup and home style Caesar salad. Sandwiches, burgers, wraps and pasta is ideal for an after meeting bite. The mains selection consists of grilled chicken steak, stir fried prawns in XO sauce, kadhai paneer, rajma chawal, home style fish curry, chilly parmesan crusted basa and murg tikka makhani.
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