Saffron
Trident, Gurgaon

4.0/5
By Rupali Dean

Location / Map of the Saffron , Trident, Gurgaon

Saffron : Restaurant Info

₹ 3200 for two
This price is indicative and exclusive of taxes
North Indian
Today, 07:30 PM to 10:30 PM
Trident Gurgaon, Udyog Vihar, Phase 5, Gurgaon
+911242450505
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INSIDER TIPS

  • The food festivals at Saffron, which focus on Rivaayat, with an objective to bring around traditional cuisine are certainly not to be missed
  • If you are a slightly larger table, do order the 'Tandoori Raan' an aromatic whole leg of spring lamb gently infused with cinnamon and cloves and cooked to perfection
  • My vote goes all out also for the 'Shahi Gosht Saffron Biryani' - it is just as fine as the spice it is named after

Rupali Speaks

4.0 /5

The décor breaks away from the clichéd interiors associated with Indian cuisine restaurants as it translates authentic Indian cuisine into a stylish, contemporary setting with warm and one on one service. On the menu are dishes from North India – recipes from the Mughal courts, the walled city of Delhi, the cuisine of the Nawabs of Lucknow, the pulsating zests of Rajasthan and Uttar Pradesh and the scrumptious cuisine of Kashmir. As you begin to wait for your food to arrive a good idea is to dig into the papads and variety of chutneys on the table. For starters, Executive Chef Sandeep Kalra highly recommends the 'Galouti Kabab' on 'Peshawari Naan', a perfect blend of aromatic and robust spices, done to perfection. Vegetarians too have a sizable choice with 'Hara Kabab', 'Tandoori Soy Malai Tikka' and would love the 'Dahi Ke Kabab', which is homemade yoghurt hung in muslin, spices and rolled as patties, filled with tomato relish. The mixed breads in a basket are a sensible option for variety, and just the thing to wipe the savoury curry gravy off your plates and especially go well with the 'Lal Maas' and 'Murgh Begum Pasanda. Your meal remains incomplete without a heavenly helping of the dessert offered, try the 'Gulab Jamun Jalebi' and 'Kulfi'! The dishes here are a fry cry from the usual butter, and ghee-laden food one associates Indian cuisine with.

About Saffron, Trident, Gurgaon

So where do you go to for your once-in-a-while curry fix? Every hot blooded Indian foodie has at least one good North-Indian eatery in their kitty, which brings them home in style. Where do you go to for a piping hot bowl of spicy creamy curry to dunk your flaky buttery naan in? If you are on lookout for a can’t-beat-that recommendation, then you have finally come to the right place. We will take you to this spectacular dining spot that is tremendously popular in the gastronomy circuit for its mind-blowing curries. Drive down to Trident hotel, Gurgaon this weekend and head over to their curry joyride ‘Saffron’, a fine dining experience that refines this wonderful cuisine. Saffron is Trident’s glorified North-Indian restaurant excelling in traditional recipes handpicked from all over the country and prepared authentically.
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