Soy X Neung Roi Menu

Radisson Blu Plaza Delhi Airport, Mahipalpur

By Phantom

Menu of the Soy X Neung Roi, Radisson Blu Plaza Delhi Airport, Mahipalpur

Disclaimer : Soy X Neung Roi, Radisson Blu Plaza Delhi Airport, Mahipalpur menu is either collected from the restaurant or received through an e-mail. The dishes and their prices mentioned on the menu might change. Please confirm the prices before reserving the table at the restaurant. EazyDiner owns a copyright of the menu images displayed on the app/website. Patrons are allowed to download these images; however, any commercial use is strictly prohibited.

Soy X Neung Roi: Restaurant Info

₹ 3000 for two
This price is indicative and exclusive of taxes
Thai,Pan Asian
Today, 12:00 PM to 03:00 PM, 07:00 PM to 11:30 PM
Radisson Blu Plaza Delhi, Near I.G.I. Airport, Mahipalpur, NH 8, New Delhi
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  • Salad inspired from Souther Thailand like 'Yam Pak Sod' and 'Phla Goong' is a refreshing choice
  • Vegetarian dishes often outdo their meaty counterparts in exotic tastes
  • Each dish on the menu has the flavours of a particular region in Thailand

Neung Roi with its royal golden yellow tablecloths showcases the cuisine of the whole of Thailand that no other Thai eatery has ever attempted before. Whether you go in for the spicy, sour tastes of the Isaan province, the rich food of Central Thailand, the coconut-based curries of the South or the food of North Thailand that lacks shrimp paste, fish sauce or coconut milk. Chef Yenjai Suthiwaja can give you ten different salads, many vegetarian, for a tasty, flavourful, yet low-calorie meal.

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About Neung Roi, Radisson Blu Plaza Delhi Airport, Mahipalpur

Thai cuisine is a bouquet of flavours derived from the aromatic culinary herbs and fresh ingredients of sea and palm. It is most delicious of cuisines across Pan Asian belt and the best way to enjoy the fare is to begin with appetizers. Menu of Neung Roi is best enjoyed with a drink. Accompany it with, deep-fried pork belly, corn fritter with sweet chilli sauce, panko crusted squid rings, prawn & lemongrass skewer, glass noodle salad, crisp fried morning glory, Thai omelette with chicken, steamed sago dumpling, grilled mushroom skewers and steamed Thai butterfly flower dumpling. Move onto the main course next and let your taste buds be wooed by delicacies like, Isan style pork curry, tofu with pokchoy in three flavour sauce, grilled seabass with fresh turmeric, stir-fried blue crab, stir-fried morning glory with soya bean paste, pineapple fried rice and stir-fried vermicelli with black soya.
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